Local Harvest

City Commons CSA wk 4 2015

City Commons CSA week 4

It’s Tuesday, so it’s time to collect the CSA box at the farm! This week my haul is very green: fennel, kale, green cabbage, 2 kinds of lettuce, sage, green tomatoes (swoon) and the first heads of fresh garlic. I’m already thinking of what I might do with this. Hm, so many […]

2015 week 2 distribution

City Commons CSA weeks 1, 2, 3

Let’s play catch-up! I had not posted about weeks 1, 2, and 3 of the City Commons CSA distributions, due to the remodeling of this blog. Let’s correct that, shall we? Here are photos of the first three weeks of glorious produce. You can see we have various greens and […]

City Commons CSA Thanksgiving box

One last box from the CSA

I forgot all about it. It was ten months ago, that’s my excuse – but I had completely forgotten that I had one more box coming from City Commons CSA: the Thanksgiving Box. Imagine my surprise, when the email came: come get your box on Monday. I double-checked, and sure enough, I […]

City Commons CSA storage share

The CSA’s Last Box

If I weren’t paying attention to the calendar, the weather would be telling me the news: the growing season is over. We’ve had a hard frost, and there’s snow in the forecast for today/tonight. I have to face facts: no more boxes from City Commons. I’ll miss the parade of vegetables! One […]

City Commons CSA week 20

CSA week 20: one last big basket

It’s week 20, which means the last distribution of the CSA season. We’re expecting a hard frost this weekend, so we couldn’t expect the bounty to continue, yet I’m sad to see the end of the weekly parade of vegetables. This week’s box contains butternut squash, leeks, carrots, kohlrabi, kale, potatoes, […]

CC CSA week 19 distribution

CSA week 19: end of the garden

Week 19: it’s almost the end of the 20 week CSA season. This week’s box contains kale, collard greens, sweet potatoes, lots of jalapeño peppers, mixed salad greens, mustard greens for cooking, butternut squash, potatoes, and a lovely bunch of mint. There have already been frosts, so I don’t expect to see […]

City Commons CSA week 18

CSA week 18: soggy & chilly

Wet chilly weather today, and I’ll bet there are wet chilly farmers, too. My CSA box was dry and ready in the storage shed. This week it contains leeks, mustard greens, Swiss chard, potatoes, parsley, green onions, mixed salad greens, eggplants, and what I can only assume are the last […]

City Commons CSA

CSA week 17: autumn

Aside from a few peppers, we’re seeing all cool-weather crops. There are only three more weeks of CSA distributions, plus for those who planned ahead, a storage share that will contain hardy vegetables. I’ll store those in a cool place for weeks. Today’s box contains baby beets and their greens, Swiss […]

Heritage apples

Heritage Apples

If you get your apples at the grocery store, you’re losing out. Supermarkets carry only a few of the hundreds of great apples, and their taste comes second to their keeping and shipping qualities. Apples can be big or small; red, yellow, or green. Their flesh can be mealy, crisp […]

canning tomato sauce in quantity

Canning Tomato Sauce

Canning tomato sauce: it’s my end of summer ritual. I’ll do anything to prolong tomato season! Fortunately, I have a lot of friends who agree with me, and we get together each year for a Big Tomato Crush work party – a ton of fun, and satisfyingly productive. It’s not a difficult […]

City Commons CSA week 16

CSA week 16: goodbye, tomatoes

There’s a definite shift in my CSA box this week. We’re leaving summer behind! Goodbye, summer tomatoes. Hello, squash, fennel, and cool weather crops. Today’s box contains Butternut squash, fennel, radishes, Italian flat-leafed parsley, dried black beans, red and green spicy peppers, mixed greens, Swiss chard, and a few small tomatoes. I […]

CSA week 15: fall crops coming in

Sweet potatoes and spaghetti squash appear in my basket this week, along with jalapeño peppers, green beans, mint, mustard greens, cherry tomatoes, kohlrabi, and Swiss chard. My basket tells me to get ready for fall eating patterns, and to use up fresh ripe tomatoes while we have them – because […]