We’ve just passed week 13, so here’s the CSA late summer update. We’re 75% done. The veggies are beautiful! We still see summer tomatoes, peppers, eggplant, summer squash, and corn. The melons have come and gone (this makes me happy; I’m not much of a melon fan.) We’re also just
Beginning with the first week of June, we pick up a weekly box of vegetables (and sometimes fruits) at our local farmers market. We’ve joined the CSA program from VanHoutte Farms in Armada, MI – a family farm located only 30 miles from our house. CSA stands for Community Supported Agriculture:
I’m Maurita Plouff, and I write about cooking and preserving the local harvest in Southeast Michigan. Any recipe you find here is something I have cooked myself, and enjoyed, and think you might like too. I invite you to try the recipes, and leave comments.
