Tag: easy

Baked Apple Pancake

This is a treat: it takes a bit of time, but it’s all simple steps. It’s just the kind of thing I like on a weekend morning. I make pots of tea and coffee, putter around in the kitchen for a bit, clean up while the pancake is in the oven, […]

Quick Tea Cakes with Jam

When you want to bake fast, use self-rising flour. This is flour that’s already mixed with baking powder and salt, and I like to keep it on hand. These quick tea cakes with jam show you how fast baking can be: it took 57 minutes from the time I turned on the oven and began […]

Atlantic Beach Pie from Bill Smith

Some folks say that lemon is the best flavor for dessert, especially in the summer. I adore lemon meringue pie but rarely bake it myself. When a friend let me know about a lemon pie sensation I just had to try, I leapt at the chance. Sharyl, you were so right! Bill Smith, chef at […]

No Fuss Quiche

Making a quiche is easy, even if you don’t like to make pastry. Refrigerated pastry from your grocery store makes a perfectly acceptable crust. Quiche is a wonderful way to recycle leftovers. All the meat and vegetables should be cooked and chopped in smallish pieces. Fuss Free Quiche 4 oz […]

Asian Noodles with Chicken and Bok Choy

You know how it is: you need something for a quick supper, and have no idea what to do with the random collection of things in the fridge. I had leftover cooked spaghetti noodles, bits of chicken, and three small bok choy.  I have found that the trick of using […]